Corrado Assenza: here’s why we’re opening Caffe Sicilia in April 2021

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+39 0429 649150


The pastry-chef from Noto: «We’re anticipating renovations. We’ll flow better than before». And for now, he launches the online shop

Corrado Assenza: here’s why we’re opening Caffe Sicilia in April 2021


The pastry-chef from Noto: «We’re anticipating renovations. We’ll flow better than before». And for now, he launches the online shop

 
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