In addition to the incredible bet, “Marias e Clarices – BeerPizza”, owned by Ivo Herzog and Henrique Berlinck d’Utra Vaz, delivers the classic Neapolitan style pizza with natural fermentation and fresh and delicious ingredients.

It uses more of one kind of beer, resulting in lighter pizzas, but without losing the flavor of the traditional recipes.

“The idea is to play with people’s imaginations. They can choose the flavor from three types of beer – IPA, Stout and Ale – depending on the beer used, the pizza tones may be light, dark or red. Each one with its aroma, subtlety and soul”, says Ivo, who worked at Ambev for years.

The Menu includes thirteen different pizzas between classic and traditional. The special one carries the name of the house with fig, brie, pancetta and orange honey. The options range from R$ 38 to R$ 58.

Enhancing the technique of making pizza for at least thirty years, Ivo is largely responsible for the secret recipe for tomato sauce, which ensures extra freshness at the time of preparation.

The name “Marias and Clarices” is a tribute to all women. At this pizzeria, bartenders and pizza makers are great protagonists as well. Not just the pizzas. Click here to see the full Menu only in Portuguese!


Nicole Pozza
source: http://novoluxo.com/en/2018/12/18/inovacao-marias-e-clarices-aposta-na-pizza-com-cerveja/

Leggi il testo integrale nel link FONTE (qui sopra)